Quantitative analysis of vitamin C in food products Essay

There is developing proof that Vitamin C fills in as an intense cancer prevention agent in vitro. There are numerous capacities that Vitamin C has in the body among which is the ability to improve the invulnerability framework with the end goal that an individual is increasingly ready to ward off colds and flus. Pre-Lab: List five different elements of Vitamin C in the human body. Nutrient C is another name for ascorbic corrosive. There is a checked closeness between the structure of glucose and Vitamin C. Actually, plants and most creatures can combine Vitamin C from glucose. Tragically, people can't do this and we should remember Vitamin C for our eating routine or we chance a nutrient insufficiency illness. We as a whole perceive citrus natural products as an important nutrient C source, yet not many of us understand that numerous newly reaped vegetables contain significantly a greater amount of this nutrient than do oranges or lime. Shockingly, stockpiling and preparing pulverize the greater part of the Vitamin C in vegetables before they arrive at the purchaser. Customer cooking strategies further lessening the measure of nutrient C in vegetables. Nutrient C is water solvent and along these lines drains out while cooking or steaming. One helpful diagnostic technique for estimating the Vitamin C substance of a vegetable or organic product includes an oxidation-decrease titration of ascorbic corrosive. In the titration, ascorbic corrosive is oxidized to shape dehydroascorbic corrosive. You may think it bizarre to oxidize the corrosive instead of titrate it with a base. In any case, organic examples contain numerous substances that likewise go about as acids (as was referenced in Experiment 3) and consequently meddle in a titration of ascorbic corrosive with a base. Conversely, numerous less parts of organic materials meddle with the oxidation of ascorbic corrosive by the oxidizing operator 2, 6-dichloroindophenol (DCP). Along these lines, an oxidation-decrease titration of ascorbic corrosive with DCP gives a more particular examination than would a corrosive base titration. It would be ideal if you note the condition for the response underneath: C6H8O6 (lackluster) + C12H7O2NCl2(red) â€> (pH3) C6H6O6 (Colorless) + C12H9O2NCl2 (dull) This titration is especially helpful in light of the fact that DCP additionally fills in as its own pointer. As we add DCP answer for an answer containing Vitamin C, the response blend stays dismal until the entirety of the Vitamin C has been changed over to dehydroascorbic corrosive. The following drop of DCP arrangement included gives a red shading from abundance DCP to the blend, demonstrating both the comparability point and the endpoint of the titration. (Anticipate that arrangement should go from red to dry â€â€then at the endpoint red once more). Since DCP arrangements have a moderately short time span of usability, we normally normalize such arrangements quickly before utilizing them. We can play out the normalization helpfully by titrating aliquots of an ascorbic corrosive arrangement arranged from a precisely gauged test of reagent-grade ascorbic corrosive. The normalization titration response is equivalent to the examination response above. In this test, you will start by normalizing a DCP arrangement. At that point you will decide the nutrient C substance of fluid and strong food tests by titration with the normalized DCP arrangement. Before playing out the titrations, you will treat the food tests with metaphosphoric corrosive. Treatment with this corrosive serves to denature and accelerate proteins that would somehow or another meddle with the investigation. Fermentation of thesample additionally serves to balance out the ascorbic corrosive, which will in any case break down and be imperceptible. Fermentation to pH under 4 likewise limits response of DCP with different mixes which respond with DCP just at pH levels more prominent than 4.

Making Sense of Strategy II Essay Example | Topics and Well Written Essays - 3000 words

Comprehending Strategy II - Essay Example So as to keep up an effective brand picture of an association in worldwide points of view are to offer high focus over the factor conditions. The prime household factor states of the business of media transmission may be capital and nature of framework. This is on the grounds that, it is the capital or the income that helps an association working in this fragment for example telecom to intensify it is development and extensions in other global countries or nations. Additionally, the association of Oman Tel contributed an enormous measure of capital or income so as to create it is 3G and 4G organize associations. Other than this, by contributing an immense measure of income worth OMR 116 million by the association of Oman Tel demonstrated very successful for it to extend it is organize associations in various rustic just as created nations of the whole world. Because of which, the association of Oman Tel got effective in situating it is 3G and 4G arrange among the objective clients of Oman. Therefore, the brand worth and piece of the overall industry of the broadband associations expanded by 61.6 percent when contrasted with numerous other adversary contenders. Likewise, the association of Oman Tel additionally chose to offer high-finished administrations to the objective clients in order to enhance it is value and uniqueness in the market of Oman. Alongside this, the association of Oman Tel actualized low levy designs so as to expand it is scope of clients and to hold the current ones in order to enhance it is upper hand and supportability in the market among numerous other opponent contenders (OmanTel, 2014). Furthermore, the association of Oman Tel executed the arrangement of boundless utilization so as to improve it is position and notoriety in the market of Oman among it is target sections. Because of which, the association of Oman Tel got fruitful in

Benefits of Hiring Professional Term Paper Writers

Benefits of Hiring Professional Term Paper WritersThere are a lot of benefits that come with the use of professional term paper writers. The most obvious is their ability to bring out the best in a student. Students have long been given homework assignments that require writing. From essays, creative writing projects, and even some math projects, the writing aspect of them is almost always the same, which makes them almost all the same.There's one major difference that can be seen in any one person's essay, though, and that is their skills. So what makes these people better than others? What do they do that others simply cannot?There are people who are skilled enough to edit their essays on their own. This doesn't necessarily mean that they can write by themselves, but when it comes to editing, they are expert editors. They will look at an essay they don't like, and then they will go back and fix whatever is wrong with it. This is why it is so important to hire a good editor for your essay.It is also much more difficult to learn how to write for an essay than it is to learn the proper writing style guides for a novel or a short story. This is because theses can also be left to professional writers to edit on their own.One thing that essay writers have that other writers simply cannot do is to help you find out how to make the essay that you wrote in a more effective way. The truth is that these writers know exactly what questions to ask, and they have the expertise to make it easier for you to use your words properly. They can also give you ideas on what to add in the margins, and they can assist you with the formatting.One thing they can help you with is grammar. This is something that no one else can do for you because they don't have experience in this area. In addition, when they give you advice about the correct grammar, it will make your writing more polished, and it will give you a better chance at winning a competition.You may not realize it, but it is actually the vocabulary that makes an essay work. That's right, the right vocabulary is one of the most important things that a person has to learn in order to succeed in an essay. These professionals know exactly what they need to say, and they can teach you exactly how to say it with your vocabulary. The reason is that they are experts at this, and they are the ones who know exactly how to build a sentence using a certain word or a certain phrase.Finally, these professionals can help you make sure that your essay is on point. If your topic is too broad, you may end up using a lot of unnecessary terms and you may not even be able to make a point with it. When you hire a professional term paper writer, they will be able to find exactly what you need to use and know exactly how to make sure that you don't overdo it.

My Analysis on Same-Sex Adoption - 661 Words

The unjust and prejudicial treatment of different categories of people, especially on the grounds of race, age, or sex is discriminating; according to the Oxford dictionary. This term does not empower them, but instead make people feel powerless. Same-sex couples in particular, who are looking to adopt, feel unequal to their heterosexual associates. In relation to adoption, there shouldn’t be preference to heterosexual couples over same-sex couples. Adoption typically is not an easy process, but when it comes to people of the same sex trying to adopt, what seems to be as simple as to buying a puppy, is very intimidating and discouraging. The laws that govern these decisions do not help at all. The inconsistency amongst all of the states in America makes the process even more challenging, to the point where couples give up. Same-sex couples who are fortunate enough to be allowed by the courts to adopt, are still being judgmental. The judgments are based on their parenting abili ties and the effects their lifestyle they live, whether it will have a negative backlash on the children. The intention of my analysis on same-sex adoption is to examine some of the bifurcation and the challenges that these individuals encounter while trying to legally adopt a child. To understand some of these issues, the focus will primarily be directed towards how the law views same-sex adoptions. An analysis will compare and contrast on the upbringing of children who have been adopted and theShow MoreRelatedSame Sex Marriage Is The Legal Union Essay1562 Words   |  7 PagesRecents ï† » Uploads ï† ¯ My Answersï„” ï† · Accountï„” Are you a UCLA or USC student? Click here to access FREE course materials and tests. Products ï‡ ³Home ï‡ ¶Research ï‡ µDrive ï‡ ´Answers About Company Legal Site Map Contact Advertise ï‡ º ï‡ ¼ ï‡ ½  ©2015 StudyMode.com Home Same-sex marriage Same Sex Marriage Same Sex Marriage Civil unionRead MorePolitical And Social Involvement Of Public Opinion On Government Policy1503 Words   |  7 Pagesissues. I asked 23 people to take my survey. For this purpose, I mostly used the questions from a quiz of the Pew Research Center. However, I added a few more questions to my questionnaire. It seemed reasonable because it provided a deeper understanding of such important issues as the cost of liberty, the guarantee of safety and security of all members of the society, invasion of privacy, and limitations on freedom of speech and expression. Though in general, my questionnaire covers a wide rangeRead MoreSame Sex Marriage Should Be Legalized1436 Words   |  6 Pages Same-sex Marriage Patrisha Lindquist Brown Mackie College Same-Sex Marriage Can you imagine your wedding day? 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Through a close reading of the judgment the paper focuses on analysing the limits that the law poses to a discussion ofRead Mor eThe Family And Medical Leave Act Is Family Stability1420 Words   |  6 Pagesfamily stay together by allowing the employee time off. For an example, it gives a father a chance to be them for the child’s birth and help take care of the mom. The policy understands the importance of being there for an exciting time like birth/adoption of a child. The second question asked does it it, â€Å"help families avoid problems before they become serious crises or chronic situations that erode family structure and function?† This question would be not applicable for the policy. The policyRead More`` Sex Without Love `` By Tina Turner845 Words   |  4 PagesNot to my surprise, the Iconic singer Tina Turner’s 1984, number one hit song, â€Å"What’s Love got to do with it,† became her signature song most recognized among her fans. Questioning a relationship’s worth and meaning is an endless universal topic with many diverse opinions and beliefs of what’s morally right or wrong. Similarly, Sharon Olds’ 1985 poem â€Å"Sex without Love† reflects a speaker’s disapproval and disappointment articulated with an ironic tone. At first glance, the speaker seems to beRead MoreAnalysis Of The Article 10 Reasons Why Homosexual Marriage Should Not Be Opposed By Tfp Student Action1290 Words   |  6 PagesNathan Fink PHL 123 Corrine Painter DATE Final Critical Analysis Paper In the Article â€Å"10 Reasons Why Homosexual â€Å"Marriage† is Harmful and Must be Opposed† by TFP Student Action the group lays out ten points on why it believes homosexual marriage is not only wrong but is harmful to society. The article gives 10 reasons why same-sex marriage is wrong: it is not marriage, it violates natural law, it always denies a child either a father or a mother, it validates and promotes the homosexual lifestyleRead MoreUnderstanding Business Research1297 Words   |  6 Pagestests for equality of means, multiple comparisons (Turkey HSD) and chi square tests were employed to analyze the data. Research revealed that employees of fairer sex in Indian organizations used integrating, compromising and avoiding styles of interpersonal conflict handling. Dominating and obliging styles were followed by males and same was true for all the employees as their age increased. Additionally, employees having superior income and work experience were found to be less integrative and moreRead MoreExploration Of A Real World Issue Of Faith1651 Words   |  7 Pages Same Sex Marriage Donniella Davis UCOR 1043/1001 Professor Ben Thomas June 5 th 2016 . Look back twenty-five years ago, on same sex marriageRead MoreMy Academic Interest On Gender And Kinship Studies963 Words   |  4 PagesNaying Ren Statement of Purpose My academic interest in gender and kinship studies was triggered by my encounter with one of the greatest minds in our history. I was fascinated by Simone de Beauvoir in her The Second Sex, both by her insightful existential analysis of women’s situation and the interdisciplinary approach which she takes. She approaches gender from manifold perspectives including the biological, the psychoanalytic, the historical, the literary and the anthropological, leading to a

Fast Food Nation The Dark Side Of The All American Meal

Schlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal. Boston: Houghton Mifflin, 2001. Print. While I was looking at the cover of the book, I noticed that it included the words â€Å"All American Meal†, and I wondered what that meant. For me when I hear those word I picture a McDonald’s, or any other fast food restaurant. Why is that? Is it because the United States comes in at 12th for the most obese country, with 35% of the population in overweight (Worldatlas). Or is it because we have made a name for ourselves, by being the country that consumes the most fast food (Economist)? In the first chapter of the book The American Way, Schlosser is disscussing various fast foods we eat such as McDonald s, Domino s, and describes how fast food has impacted American lives, such as obesity in all age groups due to the appeals to younger children. He talks about the McDonald brothers and Carl Karcher and how they established McDonald s and Carl s Jr. Schlosser also focuses about how the fast food chains market their products. A survey of American schoolchildren found that 96 percent could identify Ronald McDonald. The only fictional character with a higher degree of recognition was Santa Claus. The impact of McDonald s on the way we live today is hard to overstate. The Golden Arches are now more widely recognized than the Christian Cross (P.4). By this quote you can see who fast food chains marketed towards. They did this because if children went they alsoShow MoreRelatedFast Food Nation : The Dark Side Of The All American Meal1137 Words   |  5 PagesPeople today believe that the government is supposed to eliminate any possible danger from the food they consume, but that is not the case. In the book Fast Food Nation: The Dark Side of The All-American Meal written by Eric Schlosser, he discusses numerous problems with food production. Some of these issues are discussed in the â€Å"Epilogue†, â€Å"What’s In Meat †, and â€Å"Most Dangerous Job† chapters where Schlosser elaborates on the government’s role and how workers are mistreated. In the article, â€Å"U.S.Read MoreFast Food Nation : The Dark Side Of The All American Meal5122 Words   |  21 Pages2015 Fast Food Nation Chapter 1: Eric Schlosser, in his nonfiction book, Fast Food Nation: The Dark Side of the All-American Meal (2001), acknowledges that the biggest fast food chains in America first started out as small restaurants, mainly in southern California, that adapted to the changing lifestyle of Americans and revolutionized the way people eat their meals. He supports his claim by first giving a brief story of Carl N. Karcher’s life and how he began his business in the fast food industryRead MoreFast Food Nation : The Dark Side Of The All American Meal1135 Words   |  5 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreFast Food Nation : The Dark Side Of The All American Meal1298 Words   |  6 PagesThe author of Fast Food Nation: The Dark Side of The All-American Meal is Eric Schlosser. The book was published in New York by Houghton Mifflin in 2001 and there are 288 pages in the main book. The author s main points focus on the impact of fast food s impact relating to agricultural and economic practice. Topics described in the book include the creators of many fast food chains and their origins; what goes on behind the counter of a fast food restaurant; how the food, including fries and meatRead MoreFast Food Nation : The Dark Side Of The All American Meal1682 Words   |  7 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal1377 Words   |  6 Pages In the book Fast Food Nation, Eric Schlosser talks about the working conditions of fast food meat slaughterhouses. In the chapter â€Å"The Most Dangerous Job,† one of the workers, who despised his job, gave Schlosser an opportunity to walk through a slaughterhouse. As the author was progressed backwards through the slaughterhouse, he noticed how all the workers were sitting very close to each other with steel protective vests and knives. The workers were mainly young Latina women, who worked swiftlyRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal848 Words   |  4 Pages   Ã‚  Ã‚  Ã‚  Ã‚   In the book Fast Food Nation, Eric Schlosser writes about the fast food industry. However, his book is not merely an expose of the fast food industry but is even more a consideration of how the fast food industry has shaped and defined American society in America and for other nations as America exports its fast food culture to others. Schlosser describes a great deal of American culture to the fast food mentality, and he finds that globalization is taking the fast food culture around theRead MoreFast Food Nation Research Paper1442 Words   |  6 PagesKnowing what is in your fast food might make you think twice the next time you devour it. As the rise of the fast food nation in America has increased to an all-time high, so has the weight and waists of Americans all around the country. Not only has the United States grown to love the acquired taste of greasy golden fries and juicy burgers, it has also grown ignorant to the way their food is prepared. In the nove l, â€Å"Fast Food Nation: The Dark Side of the All-American Meal†(2002), by Eric SchlosserRead MoreEssay on Fast Food Addiction667 Words   |  3 Pagesï » ¿Fast Food is Our New Addiction Obesity is increasing rapidly because of the fast food. Showing and telling people how unhealthy to eat the fast food is extremely hard because it is now the popular culture for the societies those are dominated by the fast food industries. High profit and low cost is the primary reason why there are many Burger Kings and McDonald’s in the world (Kenway, â€Å"Junk food: The New Tobacco†). Yet some readers may challenge my view by insisting that the fast food industriesRead MoreFast Food Nation by Eric Schlosser Essay1205 Words   |  5 PagesThe All-American meal takes more out of Americans to make then at first glance. Eric Schlosser’s book Fast Food Nation delves deep into the intricate workings of the fast food industry to expose mistreatment and cruelty towards workers in the business, just as Upton Sinclair had done in the early 1900’s regarding the meat packing industry. Schlosser is able to bring light to the darkness behind the All-Americ an meal through extensive research and personal confrontations of which he has high regards Fast Food Nation The Dark Side Of The All American Meal The author of Fast Food Nation: The Dark Side of The All-American Meal is Eric Schlosser. The book was published in New York by Houghton Mifflin in 2001 and there are 288 pages in the main book. The author s main points focus on the impact of fast food s impact relating to agricultural and economic practice. Topics described in the book include the creators of many fast food chains and their origins; what goes on behind the counter of a fast food restaurant; how the food, including fries and meat, are retrieved and preparedand the safety of working in the plants that produce that food; and the rapid spread of fast food all over the world. Schlosser starts off by describing the origins of the creators of many fast food chains we know today, including: McDonald s founded by the McDonald brothers when they first invented their Spedee Service System and Carl s Jr. founded by Carl N. Karcher. Carl dropped out of school in the eighth grade and later, when he was twenty years old, Carl wen t to work for his uncle Ben in Anaheim, California. When he first arrived in Anaheim it was full of palm trees and orange groves, it was a small town. After awhile, Carl took up a job driving for a bakery and started a family with his wife, Margaret. While on the job, Carl was baffled by the number of hot dog stands opening on the streets and how many buns they went through a week. When he heard one was for sale he bought it with a loan and borrowed money from his wife. Carl s cart wasShow MoreRelatedFast Food Nation : The Dark Side Of The All American Meal1137 Words   |  5 PagesPeople today believe that the government is supposed to eliminate any possible danger from the food they consume, but that is not the case. In the book Fast Food Nation: The Dark Side of The All-American Meal written by Eric Schlosser, he discusses numerous problems with food production. Some of these issues are discussed in the â€Å"Epilogue†, â€Å"What’s In Meat†, and â€Å"Most Dangerous Job† chapters where Schlosser elaborates on the government’s role and how workers are mistreated. In the article, â€Å"U.S.Read MoreFast Food Nation : The Dark Side Of The All American Meal771 Words   |  4 PagesSchlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal. Boston: Houghton Mifflin, 2001. Print. While I was looking at the cover of the book, I noticed that it included the words â€Å"All American Meal†, and I wondered what that meant. For me when I hear those word I picture a McDonald’s, or any other fast food restaurant. Why is that? Is it because the United States comes in at 12th for the most obese country, with 35% of the population in overweight (Worldatlas). Or is it becauseRead MoreFast Food Nation : The Dark Side Of The All American Meal5122 Words   |  21 Pages2015 Fast Food Nation Chapter 1: Eric Schlosser, in his nonfiction book, Fast Food Nation: The Dark Side of the All-American Meal (2001), acknowledges that the biggest fast food chains in America first started out as small restaurants, mainly in southern California, that adapted to the changing lifestyle of Americans and revolutionized the way people eat their meals. He supports his claim by first giving a brief story of Carl N. Karcher’s life and how he began his business in the fast food industryRead MoreFast Food Nation : The Dark Side Of The All American Meal1135 Words   |  5 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreFast Food Nation : The Dark Side Of The All American Meal1682 Words   |  7 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal1377 Words   |  6 Pages In the book Fast Food Nation, Eric Schlosser talks about the working conditions of fast food meat slaughterhouses. In the chapter â€Å"The Most Dangerous Job,† one of the workers, who despised his job, gave Schlosser an opportunity to walk through a slaughterhouse. As the author was progressed backwards through the slaughterhouse, he noticed how all the workers were sitting very close to each other with steel protective vests and knives. The workers were mainly young Latina women, who worked swiftlyRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal848 Words   |  4 Pages   Ã‚  Ã‚  Ã‚  Ã‚   In the book Fast Food Nation, Eric Schlosser writes about the fast food industry. However, his book is not merely an expose of the fast food industry but is even more a consideration of how the fast food industry has shaped and defined American society in America and for other nations as America exports its fast food culture to others. Schlosser describes a great deal of American culture to the fast food mentality, and he finds that globalization is taking the fast food culture around theRead MoreFast Food Nation Research Paper1442 Words   |  6 PagesKnowing what is in your fast food might make you think twice the next time you devour it. As the rise of the fast food nation in America has increased to an all-time high, so has the weight and waists of Americans all around the country. Not only has the United States grown to love the acquired taste of greasy golden fries and juicy burgers, it has also grown ignorant to the way their food is prepared. In the nove l, â€Å"Fast Food Nation: The Dark Side of the All-American Meal†(2002), by Eric SchlosserRead MoreEssay on Fast Food Addiction667 Words   |  3 Pagesï » ¿Fast Food is Our New Addiction Obesity is increasing rapidly because of the fast food. Showing and telling people how unhealthy to eat the fast food is extremely hard because it is now the popular culture for the societies those are dominated by the fast food industries. High profit and low cost is the primary reason why there are many Burger Kings and McDonald’s in the world (Kenway, â€Å"Junk food: The New Tobacco†). Yet some readers may challenge my view by insisting that the fast food industriesRead MoreFast Food Nation by Eric Schlosser Essay1205 Words   |  5 PagesThe All-American meal takes more out of Americans to make then at first glance. Eric Schlosser’s book Fast Food Nation delves deep into the intricate workings of the fast food industry to expose mistreatment and cruelty towards workers in the business, just as Upton Sinclair had done in the early 1900’s regarding the meat packing industry. Schlosser is able to bring light to the darkness behind the All-Americ an meal through extensive research and personal confrontations of which he has high regards Fast Food Nation The Dark Side Of The All American Meal Edgardo Felix Ms. Dudley AP English Language Composition 5 August 3, 2015 Fast Food Nation Chapter 1: Eric Schlosser, in his nonfiction book, Fast Food Nation: The Dark Side of the All-American Meal (2001), acknowledges that the biggest fast food chains in America first started out as small restaurants, mainly in southern California, that adapted to the changing lifestyle of Americans and revolutionized the way people eat their meals. He supports his claim by first giving a brief story of Carl N. Karcher’s life and how he began his business in the fast food industry in Anaheim, California, then he explains how â€Å"curb service† worked for customers with automobiles since cars became a more common method of transportation thus serving food to customers in their cars since they were too lazy to get out of them, only to expose the reasons of why Richard and Maurice McDonald came up with the â€Å"Speedee Service System† in 1948, which eliminated the use of carhops, waitresses, dishwashers, bus boys, dishes and glassware, and the items on their menu that had to be consumed with eating utensils; the system also adopted the guiding principles of an assembly line, dividing the responsibilities of the workers so only one person controlled one task in the food preparation, which is exactly what we see today in the fast food restaurants, and finally he mentions how every other fast food chain like Burger King, Wendy’s, and even Carl’s Jr., which was owned by Carl Karcher, copied this methodShow MoreRelatedFast Food Nation : The Dark Side Of The All American Meal1137 Words   |  5 PagesPeople today believe that the government is supposed to eliminate any possible danger from the food they consume, but that is not the case. In the book Fast Food Nation: The Dark Side of The All-American Meal written by Eric Schlosser, he discusses numerous problems with food production. Some of these issues are discussed in the â€Å"Epilogue†, â€Å"What’s In Meat†, and â€Å"Most Dangerous Job† chapters where Schlosser e laborates on the government’s role and how workers are mistreated. In the article, â€Å"U.S.Read MoreFast Food Nation : The Dark Side Of The All American Meal771 Words   |  4 PagesSchlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal. Boston: Houghton Mifflin, 2001. Print. While I was looking at the cover of the book, I noticed that it included the words â€Å"All American Meal†, and I wondered what that meant. For me when I hear those word I picture a McDonald’s, or any other fast food restaurant. Why is that? Is it because the United States comes in at 12th for the most obese country, with 35% of the population in overweight (Worldatlas). Or is it becauseRead MoreFast Food Nation : The Dark Side Of The All American Meal1135 Words   |  5 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreFast Food Nation : The Dark Side Of The All American Meal1298 Words   |  6 PagesThe author of Fast Food Nation: The Dark Side of The All-American Meal is Eric Schlosser. The book was published in New York by Houghton Mifflin in 2001 and there are 288 pages in the main book. The author s main points focus on the impact of fast food s impact relating to agricultural and economic practice. Topics described in the book include the creators of many fast food chains and their origins; what goes on behind the counter of a fast food restaurant; how the food, including fries and meatRead MoreFast Food Nation : The Dark Side Of The All American Meal1682 Words   |  7 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal1377 Words   |  6 Pages In the book Fast Food Nation, Eric Schlosser talks about the working conditions of fast food meat slaughterhouses. In the chapter â€Å"The Most Dangerous Job,† one of the workers, who despised his job, gave Schlosser an opportunity to walk through a slaughterhouse. As the author was progressed backwards through the slaughterhouse, he noticed how all the workers were sitting very close to each other with steel protective vests and knives. The workers were mainly young Latina women, who worked swiftlyRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal848 Words   |  4 Pages   Ã‚  Ã‚  Ã‚  Ã‚   In the book Fast Food Nation, Eric Schlosser writes about the fast food industry. However, his book is not merely an expose of the fast food industry but is even more a consideration of how the fast food industry has shaped and defined American society in America and for other nations as America exports its fast food culture to others. Schlosser describes a great deal of American culture to the fast food mentality, and he finds that globalization is taking the fast food culture around theRead MoreFast Food Nation Research Paper1442 Words   |  6 PagesKnowing what is in your fast food might make you think twice the next time you devour it. As the rise of the fast food nation in America has increased to an all-time high, so has the weight and waists of Americans all around the country. Not only has the United States grown to love the acquired taste of greasy golden fries and juicy burgers, it has also grown ignorant to the way their food is prepared. In the nove l, â€Å"Fast Food Nation: The Dark Side of the All-American Meal†(2002), by Eric SchlosserRead MoreEssay on Fast Food Addiction667 Words   |  3 Pagesï » ¿Fast Food is Our New Addiction Obesity is increasing rapidly because of the fast food. Showing and telling people how unhealthy to eat the fast food is extremely hard because it is now the popular culture for the societies those are dominated by the fast food industries. High profit and low cost is the primary reason why there are many Burger Kings and McDonald’s in the world (Kenway, â€Å"Junk food: The New Tobacco†). Yet some readers may challenge my view by insisting that the fast food industriesRead MoreFast Food Nation by Eric Schlosser Essay1205 Words   |  5 PagesThe All-American meal takes more out of Americans to make then at first glance. Eric Schlosser’s book Fast Food Nation delves deep into the intricate workings of the fast food industry to expose mistreatment and cruelty towards workers in the business, just as Upton Sinclair had done in the early 1900’s regarding the meat packing industry. Schlosser is able to bring light to the darkness behind the All-Americ an meal through extensive research and personal confrontations of which he has high regards Fast Food Nation The Dark Side Of The All American Meal People today believe that the government is supposed to eliminate any possible danger from the food they consume, but that is not the case. In the book Fast Food Nation: The Dark Side of The All-American Meal written by Eric Schlosser, he discusses numerous problems with food production. Some of these issues are discussed in the â€Å"Epilogue†, â€Å"What’s In Meat†, and â€Å"Most Dangerous Job† chapters where Schlosser elaborates on the government’s role and how workers are mistreated. In the article, â€Å"U.S. Meatpacking Under Fire: Human Rights Group Calls for Line Speed Reduction, ERGO Standards,† it explains how the working conditions in the meat packaging industry are hazardous and are violations of basic human rights. Although workers are affected by the government’s role in the food industry, consumers are affected as well. The consequences of the lack of governmental oversight, like food contamination and others, are discu ssed in the film Food Inc. â€Å"Escaping the Regulatory Net: Why Regulatory Reform Can Fail Consumers†, an academic journal written by Henry Rothstein, explains how â€Å"putting consumers first† is difficult for the Food Standards Agency (FSA) to accomplish because with consumer’s interests that means regulatory reforms are most likely going to fail. The government’s role in the food industry seems as if it is to protect the reputations of these companies instead of the well-being of its workers and consumers. This statement is made clear in the â€Å"What’s In Meat† chapterShow MoreRelatedFast Food Nation : The Dark Side Of The All American Meal771 Words   |  4 PagesSchlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal. Boston: Houghton Mifflin, 2001. Print. While I was looking at the cover of the book, I noticed that it included the words â€Å"All American Meal†, and I wondered what that meant. For me when I hear those word I picture a McDonald’s, or any other fast food restaurant. Why is that? Is it because the United States comes in at 12th for the most obese country, with 35% of the population in overweight (Worldatlas). Or is it becauseRead MoreFast Food Nation : The Dark Side Of The All American Meal5122 Words   |  21 Pages2015 Fast Food Nation Chapter 1: Eric Schlosser, in his nonfiction book, Fast Food Nation: The Dark Side of the All-American Meal (2001), acknowledges that the biggest fast food chains in America first started out as small restaurants, mainly in southern California, that adapted to the changing lifestyle of Americans and revolutionized the way people eat their meals. He supports his claim by first giving a brief story of Carl N. Karcher’s life and how he began his business in the fast food industryRead MoreFast Food Nation : The Dark Side Of The All American Meal1135 Words   |  5 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreFast Food Nation : The Dark Side Of The All American Meal1298 Words   |  6 PagesThe author of Fast Food Nation: The Dark Side of The All-American Meal is Eric Schlosser. The book was published in New York by Houghton Mifflin in 2001 and there are 288 pages in the main book. 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Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal1377 Words   |  6 Pages In the book Fast Food Nation, Eric Schlosser talks about the working conditions of fast food meat slaughterhouses. In the chapter â€Å"The Most Dangerous Job,† one of the workers, who despised his job, gave Schlosser an opportunity to walk through a slaughterhouse. As the author was progressed backwards through the slaughterhouse, he noticed how all the workers were sitting very close to each other with steel protective vests and knives. The workers were mainly young Latina women, who worked swiftlyRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal848 Words   |  4 Pages   Ã‚  Ã‚  Ã‚  Ã‚   In the book Fast Food Nation, Eric Schlosser writes about the fast food industry. 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In the nove l, â€Å"Fast Food Nation: The Dark Side of the All-American Meal†(2002), by Eric SchlosserRead MoreEssay on Fast Food Addiction667 Words   |  3 Pagesï » ¿Fast Food is Our New Addiction Obesity is increasing rapidly because of the fast food. Showing and telling people how unhealthy to eat the fast food is extremely hard because it is now the popular culture for the societies those are dominated by the fast food industries. High profit and low cost is the primary reason why there are many Burger Kings and McDonald’s in the world (Kenway, â€Å"Junk food: The New Tobacco†). Yet some readers may challenge my view by insisting that the fast food industriesRead MoreFast Food Nation by Eric Schlosser Essay1205 Words   |  5 PagesThe All-American meal takes more out of Americans to make then at first glance. 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Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumers, especially young generations, into buying their products. Children were made the targets of advertising campaigns because these corporations knew that they were the most gullible audience. The 1950’s were filled with consumer trends in which buyers went after products that they believed to be popular and wanted to have the same things as everyone else. Corporations knew that they would have a very easy job in luring consumers because many other products and services had become trend setters in the 1950’s, so consumers would line up to buy fast food if it was presented as being â€Å"modern† and â€Å"trendy† in a sense. This paper will detail how consumerism and advertising played a large role in constructing American cultural identity during the post-war era. The 1950’s followed the end of World War II and brought about many changes in the culture due to Americans returning to their normal roles after the war. ManyShow MoreRelatedFast Food Nation : The Dark Side Of The All American Meal1137 Words   |  5 PagesPeople today believe that the government is supposed to eliminate any possible danger from the food they consume, but that is not the case. In the book Fast Food Nation: The Dark Side of The All-American Meal written by Eric Schlosser, he discusses numerous problems with food production. Some of these issues are discussed in the â€Å"Epilogue†, â€Å"What’s In Meat†, and â€Å"Most Dangerous Job† chapters where Schlosser elaborates on the government’s role and how workers are mistreated. In the article, â€Å"U.S.Read MoreFast Food Nation : The Dark Side Of The All American Meal771 Words   |  4 PagesSchlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal. Boston: Ho ughton Mifflin, 2001. Print. While I was looking at the cover of the book, I noticed that it included the words â€Å"All American Meal†, and I wondered what that meant. For me when I hear those word I picture a McDonald’s, or any other fast food restaurant. Why is that? Is it because the United States comes in at 12th for the most obese country, with 35% of the population in overweight (Worldatlas). Or is it becauseRead MoreFast Food Nation : The Dark Side Of The All American Meal5122 Words   |  21 Pages2015 Fast Food Nation Chapter 1: Eric Schlosser, in his nonfiction book, Fast Food Nation: The Dark Side of the All-American Meal (2001), acknowledges that the biggest fast food chains in America first started out as small restaurants, mainly in southern California, that adapted to the changing lifestyle of Americans and revolutionized the way people eat their meals. He supports his claim by first giving a brief story of Carl N. Karcher’s life and how he began his business in the fast food industryRead MoreFast Food Nation : The Dark Side Of The All American Meal1135 Words   |  5 PagesThe â€Å"Drive Thru† Consumerism Of The 1950’s In Eric Schlosser’s 2001 piece, Fast Food Nation: The Dark Side of the All-American Meal, he examines the rise of the fast food industry in the 1950’s as it was associated with the rampant consumerism of the era and shows how this led to the fast food industry becoming one of the most unethical, manipulative, and greedy industries that ever existed. Schlosser shows how fast food corporations, through mass appealing advertising, were able to manipulate consumersRead MoreFast Food Nation : The Dark Side Of The All American Meal1298 Words   |  6 PagesThe author of Fast Food Nation: The Dark Side of The All-American Meal is Eric Schlosser. The book was published in New York by Houghton Mifflin in 2001 and there are 288 pages in the main book. The author s main points focus on the impact of fast food s impact relating to agricultural and economic practice. Topics described in the book include the creators of many fast food chains and their origins; what goes on behind the counter of a fast food restaurant; how the food, including fries and meatRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal1377 Words   |  6 Pages In the book Fast Food Nation, Eric Schlosser talks about the working conditions of fast food meat slaughterhouses. In the chapter â€Å"The Most Dangerous Job,† one of the workers, who despised his job, gave Schlosser an opportunity to walk through a slaughterhouse. As the author was progressed backwards through the slaughterhouse, he noticed how all the workers were sitting very close to each other with steel protective vests and knives. The workers were mainly young Latina women, who worked swiftlyRead MoreEric Schlossers Fast Food Nation: The Dark Side of the All-American Meal848 Words   |  4 Pages   Ã‚  Ã‚  Ã‚  Ã‚   In the book Fast Food Nation, Eric Schlosser writes about the fast food industry. However, his book is not merely an expose of the fast food industry but is even more a consideration of how the fast food industry has shaped and defined American society in America and for other nations as America exports its fast food culture to others. Schlosser describes a great deal of American culture to the fast food mentality, and he finds that globalization is taking the fast food culture around theRead MoreFast Food Nation Research Paper1442 Words   |  6 PagesKnowing what is in your fast food might make you think twice the next time you devour it. As the rise of the fast food nation in America has increased to an all-time high, so has the weight and waists of Americans all around the country. Not only has the United States grown to love the acquired taste of greasy golden fries and juicy burgers, it has also grown ignorant to the way their food is prepared. In the nove l, â€Å"Fast Food Nation: The Dark Side of the All-American Meal†(2002), by Eric SchlosserRead MoreEssay on Fast Food Addiction667 Words   |  3 Pagesï » ¿Fast Food is Our New Addiction Obesity is increasing rapidly because of the fast food. Showing and telling people how unhealthy to eat the fast food is extremely hard because it is now the popular culture for the societies those are dominated by the fast food industries. High profit and low cost is the primary reason why there are many Burger Kings and McDonald’s in the world (Kenway, â€Å"Junk food: The New Tobacco†). Yet some readers may challenge my view by insisting that the fast food industriesRead MoreFast Food Nation by Eric Schlosser Essay1205 Words   |  5 PagesThe All-American meal takes more out of Americans to make then at first glance. Eric Schlosser’s book Fast Food Nation delves deep into the intricate workings of the fast food industry to expose mistreatment and cruelty towards workers in the business, just as Upton Sinclair had done in the early 1900’s regarding the meat packing industry. Schlosser is able to bring light to the darkness behind the All-Americ an meal through extensive research and personal confrontations of which he has high regards

Essay about Healthy Food is Better Than Junk Food - 852 Words

Your complete name Instructor’s name Course name Date Healthy food is better than junk food We are living in an age of MacDonald, KFC and star bucks where it becomes too hard to resist the tantalizing offers of pizzas, burgers, French fries and other appealing stuff these food chains have to offer. The healthier alternatives of food, such as fresh fruits, vegetables, lean meat and whole grains are too unappealing to ignite such a craving and finally preference for eating. However, increasing obesity among teens, heart problems, eating disorders and new researches call for our attention. The paper discusses healthy and junk food choices, their impact on human body and mind in addition to some animal researches and concludes that†¦show more content†¦More than 4000 artificial additives in junk food range from preservatives, artificial colors, sweeteners and chemically changed fake fats. Additives are not tested properly that can have adverse effects on human health. FDA received numerous complaints for NutraSweet alone (â€Å"Health foods†). Junk food is prepared by the raw food obtained from farms that is subjected to unhealthy farm practices, such as heavy pesticides, growth hormones and other antibiotic feedings. These factors make foods toxic in comparison with the healthy organic food. Human body has to utilize vital energy and nutrients in order to get rid of such toxic materials (â€Å"Health Foods†). Junk is a slang word attributed to a form of high-fat, processed and empty calorie food that fills the stomach and leaves little space for healthy diet while keeps you chewing and nibbling in a routinely manner. It causes obesity, heart issues and cholesterol problems to name a few. According to a report by CPSI, an average American puts on twenty-one pounds every year by salty snakes, for instance, potato/corn chips, pretzels, tortilla, pop-corns and nuts (Nutrition Action Health qtd. in Bijlefeld Zoumbaris 56). Junk food is may be an addiction as a study on rats published online in Nature Neuroscience edition of March 28.The study finds that rats kept on junk food not only gained hugeShow MoreRelatedTime to Junk Junk Food656 Words   |  3 PagesIts time to junk junk food Tired, crabby, or unfocused in class? Perhaps it’s the food you are eating. The excessive intake of junk food and the lack of healthy food has recently become a serious problem among people. There are many reasons to get rid out of junk food and replace it by a good healthy diet. Although many people believe that junk food is more tasty than healthy ones and provide the body with energy, it contributes in obesity and leads to addiction. FastRead MoreShould Junk Food Be Taxed More?1738 Words   |  7 PagesShould Junk Food be taxed more to discourage consumption? Junk Food should be taxed more for reasons such as Obesity, Diabetes, and High Blood Pressure, etc. These health risks are linked to the consumption of Junk Food, which is consumed every day by many Americans. â€Å"10 percent tax would reduce consumption of soda by 8 to 10 percent.† Even though some people believe that Junk Food Tax won’t curb the many diseases linked to it, Junk Food Taxes could decrease the risks of diseases, limit consumptionRead MoreObesity : Healthy Food And Junk Food1296 Words   |  6 Pagesbut it really teaches you to take care of your body and organs .to exercise /to workout your body to eat healthy foods and only limit on unhealthy foods.And that s the reason i want to be a chef a.k.a a â€Å" cook â€Å" all kinds of great foods on earth . For a long time, there has been a clash between healthy food and junk food. And when it comes to choosing between healthy food and junk food, junk food usually wins that competition. A diet rich in fruits and vegetables can help reduce your risk of a varietyRead MoreJunk Food and Obesity1649 Words   |  7 PagesJunk Food and Obesity Junk food has become a controversial topic in society today, simply because of its role in obesity. People believe that cutting junk food completely out of your diet is the only solution to living a healthier lifestyle, but for many that seems nearly impossible. Junk food has an addictive quality to it that makes it so appealing. Companies design the flavors so that it is the right amount to be appetizing, but leaves the person eating it craving more. It is also more convenientRead MoreEssay on Why Junk Food Should Be Taxed741 Words   |  3 Pages07/24/12 Junk Food should be Taxed Who has not eaten junk food at least once? I did it, and to me, as to many Americans, the junk food is the most delicious type of food. However, I know it is the unhealthiest food and the main cause of obesity in the United States. On the other hand, the U.S. government feels that is important to intervene in junk food lover’s lives to help them to improve their health and their food choices. In order to combat the obesity and other health problems that junk foodRead MoreJunk Food Should Be Taxed At A High Price856 Words   |  4 Pagestaxes on junk food to regulate the amount of junk food individuals buy. Many individuals believe that junk food should be taxed at a high price and that healthy foods should be cheaper. The selections, â€Å"Evolution’s Sweet Tooth† by Daniel E. Lieberman and â€Å"Bad Food? Tax It, and Subsidize Vegetables† by Mark Bittman, discuss the fact that many adults consume large amounts of unhealthy food products and that adults should eat more of healthy foods. The article, â€Å"Addiction to Unhealthy Foods Shouldn’tRead MoreJunk Food Should Be Mandatory For School Schools1354 Words   |  6 Pagestrue idea of its value until we lose it (Josh Billings, 1865). A healthy lifestyle is dependent on the choices of an individual s diet. Junk food will fulfill the desire of one for a short period of time. However, a healthy and maintained body will fulfill the need throughout one s entire life. Therefore, is maintaining an unhealthy diet full of sugar and life-threatening junk the perceptive decision? As perceived, healthy food habits are not something that should be averted, thinking it is pettyRead MoreJunk Food Ban in Schools Essay722 Words   |  3 PagesAt the moment there is a restriction on junk food in schools for example vending machines in your school have changed from chocolate bars and crisps to nutri-grain bars and drinks. Junk food is not served as frequently and you may feel disappoint ed about this. I think the ban is a good thing since statistics show by the middle of the century, 2050, two-thirds of children will be overweight or obese if nothing is done. I wouldn’t like to be one of the people in those two-thirds and neither wouldRead MoreThe Government Should Put Regulations On Junk Foods Essay1648 Words   |  7 PagesAmericans eat junk foods non-stop and in unhealthy copious amounts. American citizens should care about this as a whole because people are getting thicker and nothing is being done about it. People should especially be worried about this issue in big cities where lives are so busy that nobody seems to have time to sit down and have a decent meal, instead they turn to junk food. This is a quick growing problem that keeps getting worse and worse because lives just get busier, junk food is becoming cheaperRead MoreTo Encourage Healthy Eating, Higher Taxes Should Be Imposed on Soft Drinks and Junk Food. Do You Agree or Disagree.613 Words   |  3 PagesTo encourage healthy eating, higher taxes should be imposed on soft drinks and junk food. Do you agree or disagree. Nowadays is getting more and more important to stay fit and healthy. There are a lot of negotiations about how to prevent junk food market. One of many possible solutions could be to impose higher taxes on soft drinks and junk food, what could encourage healthy eating. Although, from first sight, it can look like a good solution, but in this essay I am going to prove, that high

Case Study Solution for Organizational Change Management of Fast Track

Question: Brief discussion on changes required by the organization Fast Track Courier in relation to their people or employees, processes, technology and the system? Answer: Getting Tired of Never-Ending Assignments? Hire an Expert from MyAssignmenthelp and Get the Necessary Assignment Help at a Reasonable Rate. Executive Summary The report consists of the analysis of how the organization has to manage changes. The organizational change management is explained in this report. There is brief discussion on changes required by the organization Fast Track Courier in relation to their people or employees, processes, technology and the system. The report consist the explanation behind the changes made in a organization. Report explains the changes requirement in relation to difference scenarios within the organization. The report below consists of the method used by external consultant for change management in the organization. The importance or why the external consultant or specialist is used by the organization is also explained. Introdution The report is having a brief discussion on organizational change in fast track in relation to their objective and goals. Report explains the change in organization strategic plan which fast track will make according to their policies, practice, goals and objectives. There is an analysis of organization performance with regard to their people, processes, technology and structure. The report consists of the analysis of external trend of organization which effect their objective and working system (Blokdijk, 2008). Report consists of the analysis on the changes required due to performance gaps of employees, business opportunities and different changes due to management decision and threats. The change required by fast track in their policies, practices, plans, working system and structure is discussed here. Analysis of organisational objectives for identifying the change requirements for Fast Track Couriers To identify the change required in Fast Track Courier objectives one has to understand and analyse their strategic plan properly (Brown and Katz, 2009). Strategic plan of Fast Track consist of: Analysis of market share Operating expenditure of Fast Track courier Analysis of service provided by the organization Study of method for increasing profit rate of the organization. Analysis of change required in organization policies considering their employees. Requirements for change Changes should be done by every organization to improve working structure, market share and etc. Fast Track Courier requires changes in their objective to achieve goals and increase profit share of the organization (Brnnmark and Benn, 2012). The changes are required in Fast Track courier to:- Increase their market share in comparison to their competitors in market. To reduce their operating expenditure to gain more profit. Changes are required for improving and increasing the number of services provided by Fast Track Courier (Cameron and Green, 2004). For increasing their profit rate organization has to increase the number of service provided by them and the work to increase the number of customers (Degen, n.d.). Changes are required for improving the quality of services provided by them so that they can increase their customers. Explanation of change needed in relation to organizations strategic plan goal/s Organization strategic plan of Fast Track Courier are used to explain their strategies, direction, process of decision making and etc (Elias, 2007). Strategic plan of Fast Track Courier is used to explain organizational goals and the process required to achieve that goals. Strategic planning is the process which explains the whole working process of Fast Track Courier. Strategic planning of Fast Track Courier is required to be changed:- To increase the profit shares in comparison of previous year. For reducing the operating expenditure cost to increase their income. To change their working structure this can motivate their employees to work better. Fast Track courier should change their objective considering their employees and customers (Floyd, 2002). The services provided by the organization should be improved and if required changed to increase their customer number. Strategic plans are required to be changed to update the organization in relation to technology. Organization should always change their working practice so that the employees are motivated toward the organization and their job. Current policies, practices and operations deliver against the organisations strategic goals The current strategic goals of Fast Track Courier in relation to their policies and practices are as: To increase their market share Expand their service facilities as per market change and requirement (Gover and Duxbury, 2012) To improve their employee engagement in context to their job. To update or improve their supply chain system. To upgrade their structure regarding technology and supply chain system. Organizations performance with regards to its :- People:- People in organization mean the employees of the organization. Fast Track Courier should always review that the workforce of their organization are having proper skill, knowledge as per their jobs. Because if the employees are not having knowledge regarding their job or task then both organization and employee as to face problem (Green, 2007). The organizational policies and practices should always be in support of employees so that they are motivated to work. Organization should give proper training regarding the changes made in technology, working system (Grunig, Kuhn and Kuhn, 2005). If suppose Fast Track Courier are changing their supply chain system or upgrading it in technology then the employees working on supply chain system should be trained properly so that they are comfortable with new technology (Jarrahi and Sawyer, 2014). Fast track Courier should always keep a track on the contribution of their employees in success. Processes Fast Track courier should always analyze there end to end process whether it is effective in achieving the goals decided at the starting of the work (Langley, 2007). Organization should upgrade their work flow process as per the task to achieve positive result in less expenditure. Technology Fast Track Courier should always upgrade their system in relation to technology used by them. Organization should try to keep them updated in technology so that they can achieve goals (Oreg, Michel and By, 2013). If Fast Track Courier is working on old technology in comparison of their competitors in market then the result or the outcome achieved can affect their profit (Nilakant and Ramnarayan, 2006). Before updating the technology organization should check the compatibility of the technology with working system of the organization. And organization should also provide proper training to their employees after the implementation of the technology. Structure The structure of Fast Track Courier should support their decision making process. The structure of the organization helps in deciding the levels of hierarchy (Organisation and management change, 2002). Organization should always have structure as per their job i.e. centralized, decentralized, sales and service and etc. Structure of the organization helps in motivating their employees to work in a team i.e. it helps in promoting team building within the organization. External trends which may affect the achievement of the organisations strategic plan goals There are two types of trends internal trends and external trends which effect the achievement of the organisation strategic planning and goals (Pelletier et al., 2011). Some of the external trends of the Fast Track Courier which effect their strategic planning and goals are as: Consumers- The rapidly changing demand of the consumer make difficult for the organization to decide their goals and objective. Economy of the country- The main factor which affects each and every organization strategic planning and goals is the nations economy. Ethics- Ethics are the set of rules and regulation which every nation have regarding working condition and style of the organization (Poole and Van de Ven, 2004). Every organization has to work as per the ethics mentioned by the nation and employees also have to work as per the ethics of the organization. Legal- Organization have to work according to the legal procedure (Pugh and Mayle, 2009). The working style and the process have to be decided under the legal condition. Political- Politics of country affect the organization working condition as well their goal. Social- Organization should try to work without affecting the surroundings or the society in which they are located. Technology- Organization has to be updated in technology they are using. Old technology can affect the performance of organization. Organization should upgrade their technology and train their employees. Suppose the organization Fast Track Courier is using old technology in comparison of their competitors for supply chain system, due to this Fast Track will be lacking behind. Organization always has to be updated regarding the technology used by them (Quttainah and Paczkowski, 2014). Major operational change requirements Changes due to performance gaps Organization operation can be affected by the performance gap of the organization as well as the employees. Performance gap is the difference between current situation and the pretended situation of the work flow (Senior and Fleming, 2006). To analyze the performance gap of the business the performance gap analysis process is done. Operational changes can be made after analyzing the performance gap of the business. Changes due to business opportunities Business opportunity helps organization to know the present condition of the market in relation to their job (Special issue of Strategic Organization: "Strategic Responses to Institutional Complexity", 2014). As per the demand or need in the market organization has to change their working or operation process. To achieve the goals organization has to focus on the market changes in relation to their business. Changes due to threats There are different internal and external threats which affect the operation of the organization. External threats can be economy, politics, technology and etc and internal threats can be workforce, organizational policies, practices and etc (Toia, 2002). Changes due to management decisions Management decisions in the organizations are the decisions taken by the management regarding the working process, style, organizational policies and practices (Zanotti, 2012). Operation process of any organization is affected by policies, practices and working style. Specialist required for assisting the identified changes Organization take help of an external consultant for identifying the changes required within the organization. External consultant is used by organization to:- To analyze the neutral view of the organization. To suggest the best practice for their organization. To give training of the knowledge and skill required for new projects or task of the organization. To identify the gap between the performance of employees and the business of the organization. To suggest the best way to the organization for improving their performance gap. To suggest organization best way for achieving their goal with minimum expenditure cost. Model used for engaging the specialist and reason for using the model The model used by the organization to engage specialist are as:- Purchasing the expertise model In this method the specialist suggests the expert model or the best method which can be used for making changes in organization. Doctor patient model Doctor patient model means the problem occurred is patient and the consultant is doctor who will suggest the best way to the organization for removing or overcoming from the problem. Process consultation Process consultation is used to analyse the particular process of the organization and then recommend the best suited way for making changes in that particular process so that organization can achieve their goal or objective without any obligations (Blaber, 2004). The reason behind using these different models by organization for engaging their specialist are as:- To identify the expert method used for improving the performance of the employees. To analyze the reason of performance gap of the organization and suggest the best way for improving it. To make employees train regarding the new technology or the changes made in working process. To ensure that the technology, working process used by the organization are up to date and perfect as per the job. To suggest a better plan or way for achieving organizational goal and objective with a minimum expenditure cost. To identify the threats or the barriers in achieving the goals and suggest organization a best suited way. For suggesting a proper activity process plan which will help organization in achieving their goals. Conclusion By the above discussion in report the conclusion which can be stated is the changes required by the Fast Track Courier has to be made by taking into consideration the people, policies, practice and etc of the organization. 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